At the beginning of the video project we had a vision – we wanted the video to showcase our members and this beautiful region we call home. Our first thought was, the Chamber of Commerce has some valuable resources that we should be sharing with our members. Some of the ‘real estate’ includes a very popular Chamber website with a high return rate and useful business directory, the usual social media suspects such as Facebook with over a thousand followers, an in- house TV monitor in the Visitor Centre which sees 25 to 30,000 visitors annually, a direct communication with 430 Chamber members through our e-connect newsletter and of course our digital interactive kiosk….which really looks like a giant i-phone and contains valuable tourism and community related information for visitors and residents. We just had to package them up and figure out a way to deliver that value to our members. Watch HERE.
Guests were dressed to the nines for a special night out at the Parksville & District Chamber of Commerce signature event, the 33rd annual Gala dinner and auction. Over 225 guests participated in a very successful live auction, silent auction and games of chance, capping off the evening with dancing to the big band sounds of the ‘Oceanside Seven.’
The Parksville Community & Conference Centre was transformed nicely with a beautiful ‘Blue Moon’ theme. With 125+ silent auction packages to choose from, successful bidders left smiling with some amazing gifts generously donated by our Chamber members. The master of ceremonies was none other than Dave Graham from The Beach 88.5. It was a great opportunity to catch up with old friends or make some new ones. The auctioneer for the live auction was Patrick Jiggins from the Arrowsmith Golf & Country Club and he had amazing live auction items to announce including: whale watching trips, sport fishing trips, Penticton Wine Tour with Accommodations, Hockey Weekend and accommodation packages from some of the island’s most luxurious resorts.
This past weekend lots of work took place and on Monday morning, the Chamber opened to a newly planted garden. The staff and students of the Coombs Famers Institute ‘Here We Grow’ school planted and prepared the beds for winter. Janet Thony tells us ‘the first of four courses offered to the public will start the first week of April. To get started we have planted fruit trees, vegetables and flowers to brighten up the garden. Cabbage, broccoli, spinach, chard, radish, lettuce, endive, turnip, carrots and kale round out the selection for vegetables that will do well over the winter months.’